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Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mutevazi Lezzetler Turkish Cooking Recipes |
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Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mutevazi Lezzetler Turkish Cooking Recipes |
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| Main Page >> Dessert Recipes >> Semolina Dessert with Orange | |||||||||||
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Portakalli Irmik Tatlisi
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# Put the semolina into the pot, add sugar onto it. Mix the semolina with sugar before adding the fluid ingredients.
# Add orange juice and water into the mixture by stirring constantly. Mix it well while they are cold yet. # Place the pot over medium heat, start to cook it by stirring constantly. # When the holes starts to seem in the mixture and when you touch it by a spoon if you can see the trace of the spoon on the jelly, it means that the mixture is cooked. # Remove it from the stove, Add the grated rind of orange into the mixture quickly, and mix it. # Wet a bowl and then drain its water, then pour the mixture into the bowl. # When it turns to tepid, place it into the refrigerator. The day after cooking, reverse the bowl onto a service plate. Garnish its surface with orange slices. Slice the dessert and serve. Note: The dessert with orange tastes as orange jelly. But it seems more transparent than jelly. |
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