# Peel the tomatoes, chop them into hazelnut sized pieces.
# Remove the seeds of the peppers, chop them a little bit bigger, chop the cucumber into hazelnut sized pieces also.
# Put finely chopped cabbage lettuce, tomatoes, peppers and cucumber into a deep bowl.
# Add the sauce which was prepared with crumbs, mashed garlic, vinegar, water, olive oil and dried sweet basil, mix.
# Finally, add the sliced salami cubes, salt, black pepper and mix.
# Put onto the service plate.
Note: You can get a different taste by adding apple vinegar in it.
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