Hazelnut Paste with Cocoa

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Kakaolu Findik Kremasi

Hazelnut Paste with Cocoa

Instructions:

1/2 cup hazelnut
4.4ounces butter
1 tbsp cocoa
1/3 cup castor sugar
1 pack vanilla

# Pound the hazelnut until it turns to powder.
# Get a smooth mixture by mixing the castor sugar and butter which is melted at room temperature by the help of a spoon.
# Add finely pounded hazelnut into the mixture and mix for a while.
# After adding the cocoa and the vanilla, whisk the mixture by the help of a spoon for 15 minutes at least.
# It becomes prepared when you get a smooth mixture.
# Fill the prepared cream into the jar and store it for a long time at room temperature.
# Spread it all over the bread slices while serving.

Note: You can blend the hazelnut for getting its powder. But you must whisk the mixture which contains all the ingredients by the help of a spoon definitely.

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