Father Dessert

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Baba Tatlisi

Father Dessert

Instructions:

1/2 cup granulated sugar
2 eggs
5 + 1/2 tbsp
2 tbsp vegetable oil
Rind of a lemon
1 pack vanilla
1 pack baking powder

For Syrup:
2 cup granulated sugar
2 + 1/2 cup water
Juice of half lemon

# Whisk the eggs sugar well, add margarine and mix for a while.
# Add the other ingredients, get a smooth mixture.
# Pour the mixture into the greased cake mould.
# Cook in 347 F oven for about 35-40 minutes.
# Cool the cake in the mould.
# Boil the water with sugar, and add lemon juice 5 minutes earlier than removing from the stove.
# Pour the hot syrup all over the cold cake. Reverse the dessert when the cake soaks all of the syrup.

Note: This is a so practical dessert. There is no need to wait too much for resting.

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