Circassian Chicken

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Cerkez Tavugu

Circassian Chicken

Instructions:

1 chicken
4 slices of stale bread
2 cups of walnut
2 tbsp vegetable oil
2 tsp salt
1/2 tsp salt
1 tsp crushed red pepper

# Boil the chicken, remove the bones and place the chicken on the service plate.
# Put the stale bread crumbs into a deep bowl, add some chicken broth and thickly pounded walnuts, and mix.
# Add chicken broth until the mixture riches the consistency of thick pudding, add salt and black pepper, mix.
# Pour this mixture all over the chicken which is on the service plate, mix well.
# Make the oil red hot, add crushed red pepper, when the pepper gives its colour to the oil, pour the mixture all over the chicken.
# Serve cold.

Note: This is a regional and national recipe of Circassians.

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