Bread Fishes

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Ekmek Baligi

Bread Fishes

Instructions:

2 eggs
6 slices of stale bread
1 pinch salt
1 cup oil, for frying

# Break the eggs into a deep bowl.
# Add the salt and whisk by a fork.
# Dip the stale bread slices into the whisked eggs.
# Put into the red-hot oil and fry by reversing time to time until they turn to golden.
# Serve.

Note: Bread Fishes is an egg recipe which is eaten at breakfasts generally.

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