 |
Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mutevazi Lezzetler Turkish Cooking Recipes |
 |
|
|
Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mutevazi Lezzetler Turkish Cooking Recipes |
|
| Main Page >> Desserts With Syrup Recipes >> Baked Soft Pastry Dipped In Thick Syrup | |||||||||||
|
ALL RECIPES Soup Recipes Salad Recipes Breakfast Recipes & Egg Recipes Lamb Recipes & Beef Recipes Kebab Recipes Offal Recipes Meatballs Recipes Vegetable Dishes Recipes Fish Recipes Chicken Recipes Olive Oil Dishes Recipes Legum Recipes Pilaf Recipes Macaroni Recipes Jam Recipes Compote Recipes Pickle Recipes Pasteries Recipes Borek Recipes Cake Recipes Cookie Recipes Cream Cake Recipes Bun Recipes Dessert Recipes Milky Dessert Recipes Desserts With Syrup Recipes Halva Recipes Canapé Recipes Goodies Recipes Sherbets and Drinks Recipes Ice Cream Recipes Anchovy Recipes Apple Recipes Apricot Recipes Banana Recipes Bean Recipes Brain Recipes Cabbage Recipes Carrot Recipes Celery Recipes Cheese Recipes Cherry Recipes Cocoa Recipes Corn Recipes Cucumber Recipes Eggplant Recipes Fig Recipes Grapefruit Recipes Lamb Recipes Leek Recipes Lemon Recipes Lentil Recipes Liver Recipes Mushroom Recipes Okra Recipes Onion Recipes Orange Recipes Peach Recipes Pear Recipes Pepper Recipes Potato Recipes Rice Recipes Spinach Recipes Strawberry Recipes Tomato Recipes Yogurt Recipes Zucchini Recipes |
Sekarpare
|
|
|
||||||||
|
# Add the eggs and the castor sugar into the margarine which is rested in room temperature. Knead until it gets smooth.
# Add semolina, salt, baking powder, vanilla and slowly flour while kneading. # Knead all of them for a few minutes. # Rest the dough for about 30 minutes. # Pick walnut sized pieces from the dough and roll them between your palms, and place on the greased pan. # There will be about 30 dough pieces. # Dig the almonds into the dough pieces’ upper surfaces. # Preheat the oven to 347 F. Cook for about 30-35 minutes. # Take it out of the oven and let it stand for cooling down. # Boil the water with sugar, when it reaches a low thickness, add lemon juice and remove the pot from the stove about 5 minutes later. Pour the hot syrup on the cold cookies. Serve cold. Note: You can use grated rid of a lemon instead of vanilla. |
|||||||||||
Similar Recipes:
|
|||||||||||
