# Put 5 cup water in a pot.
# While it warms over medium heat, wash the apples, peel, slice however you want.
# Put the sliced apples in warming water, cover the lid, and cook until apples soften.
# When apples softened, add sugar and cloves, cook for about 5-10 minutes too over low heat.
# Put it on the bowls with a balance of apple and its water. Cool down and serve.
Note: You can turn this recipe to Pear Compote Recipe or Quince Compote Recipe.
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