Eat and drink, but waste not by excess (Al-A'raf 31)

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Apple Cake


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Elmali Kek

Apple Cake


Instructions:

3 eggs
3 apples
2 + 1/2 cups flour
1 cup + 1 tbsp granulated sugar
2 tbsp yogurt
3/4 cup vegetable oil
1 pack baking powder
1 + 1/2 tsp cinnamon
 

# Peel the apples, dice, and rest them in the water with lemon.
# Whisk the eggs and the sugar until it reaches the consistency of cream. Add all of the ingredients except apples, mix.
# Finally add the diced apples. Mix well by a spoon.
# Pour the mixture into the cake mould which is greased and floured.
# Bake in the oven which is preheated to 347 F for 40 minutes.
# Rest the cake after removing from the oven for about 10-15 minutes, reverse on a service plate.


Note: You can bake this cake with quinces instead of apples.
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Translated to English by: Bugra Keskek •  Photographer by: Park Foto •  Español version
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